著者：Finediningindian Ltd
¥433 → ¥0
we are happy to present our second Quarter Issue for 2019
Sincere Gratitude for all chefs who been featured in this Issue by providing timely articles, Interview, Images and Recipes.
Its an Immense proud and achievement in featuring so any talented Indian chef . Do let us know if you know some one would be deserving in featuring.
We are so grateful and happy that Fine dining Indian is Recognised Worldwide for its Vision, Our readers are increasing day by day.
We urge all Indian chefs around the globe to provide your recipes and articles for our future issues. We are also looking for promoters, through product placement advertisement.
We strive to push forward in achieving our vision
“To be the face of Finest Indian cuisine In the world ”
Please write to
chef@finediningindian.com
With Gratitude,
Founder
Bobby Geetha
この期間中は料金が980円→0円となるため、この記事で紹介している電子書籍は、すべてこのKindle Unlimited無料体験で読むことが可能です。
こちらの電子書籍も読まれています
Fine dining indian food magazine september 2017 (English Edition)
The Simple Recipes Fine Cooking Comfort Food Cookbook with 200 Delicious Recipes for Soul-Warming Meals (English Edition)
Purrfect Heat (The Mysteries of Max Book 4) (English Edition)
【無料で読める】Beyond the door: 綱島エンジェル写真集2021
The Ultimate California Cookbook: Cookbook Of California Cuisine, Fine Dining Recipes (English Edition)
Everyday Fine Cooking: Food Fresh & Easy Vegetable Recipes That Will Change Your Mind With Seasonal Herbs (English Edition)
THE HISTORY OF THE WORLD MOTORCYCLE CHAMPIONSHIP TO THE RHYTHM OF FAST LAP: Keys to understanding its history and evolution and enjoying the best motorcycling … AT THE RHYTHM OF FAST LAP) (English Edition)
Outdoor & Camp-Style Recipe Collection: Enjoying a Savoury Meal while Surrounded by a Lovely Scenic Setting! (English Edition)
【無料で読める】リズム＆ドラム・マガジン 2017年9月号
The Fine Society, Volume 2: MI,ME (English Edition)
